Bologna beef and pork

Nutrition Facts

Serving Size:
Amount per Serving
Calories 87
Calories from Fat 63
% Daily Value*
Total Fat 7g
11%
Saturated Fat 2.6g
13%
Polyunsaturated Fat 0.3g
Monounsaturated Fat 3g
Sugar Alcohols 0g
Cholesterol 17mg
6%
Sodium 272mg
11%
Total Carbohydrates 1.6g
1%
Sugars 1.3g
Protein 4.3g
Vitamin A 0%·Vitamin C 0%
Calcium 2%·Iron 2%
Other nutrients
Food Score -1
Net Carbohydrates 2g
Diabetes Carb Count 2g
Alcohol Ethyl 0g
Caffeine 0mg
Vitamin D 9iu
2%
Vitamin E 0mg
0%
Vitamin K 0mcg
0%
Thiamin 0.1mg
4%
Riboflavin 0.1mg
3%
Niacin 1mg
4%
Vitamin B-6 0.1mg
4%
Total Folate 2mcg
0%
Vitamin B-12 0.5mcg
9%
Pantothenic Acid 0.1mg
1%
Potassium(K) 89mg
3%
Phosphorus(P) 46mg
5%
Magnesium(Mg) 5mg
1%
Zinc(Zn) 1mg
4%
Selenium(Se) 7mcg
10%
Copper(Cu) 0mg
1%
Manganese(Mn) 0mg
0%
* Daily value percentages are based on Standard 2,000 calorie diet
Available servings