Bread rye toasted

Nutrition Facts

Serving Size:
Amount per Serving
Calories 68
Calories from Fat 8
% Daily Value*
Total Fat 0.9g
1%
Saturated Fat 0.2g
1%
Polyunsaturated Fat 0.2g
Monounsaturated Fat 0.3g
Sugar Alcohols 0g
Cholesterol 0mg
0%
Sodium 159mg
7%
Total Carbohydrates 13g
4%
Dietary Fiber 1.5g
6%
Sugars 1g
Protein 2.3g
Vitamin A 0%·Vitamin C 0%
Calcium 2%·Iron 4%
Other nutrients
Food Score 0.4
Net Carbohydrates 11.21g
Vitamin B-6 0.018mg
1%
Vitamin B-12 0mcg
0%
Vitamin D 0iu
0%
Vitamin E 0.09mg
0%
Vitamin K 0.3mcg
0%
Magnesium(Mg) 10mg
3%
Phosphorus(P) 33mg
3%
Potassium(K) 44mg
1%
Zinc(Zn) 0.3mg
2%
Copper(Cu) 0.049mg
2%
Manganese(Mn) 0.217mg
11%
Selenium(Se) 8.2mcg
12%
Thiamin 0.092mg
6%
Riboflavin 0.08mg
5%
Niacin 0.903mg
5%
Pantothenic Acid 0.075mg
1%
Total Folate 25mcg
6%
Alcohol Ethyl 0g
Caffeine 0mg
Diabetes Carb Count 12g
* Daily value percentages are based on Standard 2,000 calorie diet