Cabbage chinese pak-choi cooked boiled drained with salt

Nutrition Facts

Serving Size:
Amount per Serving
Calories 20
Calories from Fat 2
% Daily Value*
Total Fat 0.3g
0%
Polyunsaturated Fat 0.1g
Monounsaturated Fat 0g
Sugar Alcohols 0g
Cholesterol 0mg
0%
Sodium 459mg
19%
Total Carbohydrates 3g
1%
Dietary Fiber 1.7g
7%
Sugars 1.4g
Protein 2.7g
Vitamin A 144%·Vitamin C 74%
Calcium 16%·Iron 10%
Other nutrients
Food Score 4
Net Carbohydrates 1g
Diabetes Carb Count 3g
Caffeine 0mg
Vitamin D 0iu
0%
Vitamin E 0mg
1%
Vitamin K 58mcg
72%
Thiamin 0.1mg
4%
Riboflavin 0.1mg
6%
Niacin 1mg
4%
Vitamin B-6 0.3mg
14%
Total Folate 70mcg
17%
Vitamin B-12 0mcg
0%
Pantothenic Acid 0.1mg
1%
Potassium(K) 631mg
18%
Phosphorus(P) 49mg
5%
Magnesium(Mg) 19mg
5%
Zinc(Zn) 0mg
2%
Selenium(Se) 1mcg
1%
Copper(Cu) 0mg
2%
Manganese(Mn) 0.2mg
12%
* Daily value percentages are based on Standard 2,000 calorie diet