Chicken broilers or fryers thigh meat and skin cooked roasted

Nutrition Facts

Serving Size:
Amount per Serving
Calories 144
Calories from Fat 82
% Daily Value*
Total Fat 9.1g
14%
Saturated Fat 2.5g
13%
Polyunsaturated Fat 1.9g
Monounsaturated Fat 3.9g
Sugar Alcohols 0g
Cholesterol 82mg
27%
Sodium 63mg
3%
Total Carbohydrates 0g
0%
Protein 14g
Vitamin A 1%·Vitamin C 0%
Calcium 1%·Iron 4%
Other nutrients
Net Carbs 0g
Food Score / Grade 0.1
Diabetes Carb Count 0g
Vitamin B-6 0.3mg
13%
Vitamin B-12 0.3mcg
5%
Vitamin D 4iu
1%
Vitamin E 0mg
1%
Vitamin K 2mcg
3%
Magnesium 14mg
3%
Phosphorus 134mg
13%
Potassium 157mg
4%
Zinc 1mg
7%
Copper 0mg
2%
Manganese 0mg
1%
Selenium 16mcg
22%
Thiamin 0.1mg
4%
Riboflavin 0.1mg
7%
Niacin 4mg
18%
Pantothenic Acid 0.8mg
8%
Folate 2mcg
1%
Caffeine 0mg
Alcohol 0g
* Daily value percentages are based on Standard 2,000 calorie diet