Spaghettios with sliced franks

Nutrition Facts

Serving Size:
Amount per Serving
Calories 219
Calories from Fat 54
% Daily Value*
Total Fat 6g
9%
Saturated Fat 2.5g
12%
Polyunsaturated Fat 1g
Monounsaturated Fat 2.5g
Sugar Alcohols 0g
Cholesterol 20mg
7%
Sodium 600mg
25%
Total Carbohydrates 32g
11%
Dietary Fiber 4g
16%
Sugars 9g
Protein 9g
Vitamin A 10%·Vitamin C 10%
Calcium 15%·Iron 15%
Other nutrients
Net Carbs 28g
Food Score / Grade 1.9
Diabetes Carb Count 32g
Vitamin B-6 0mg
0%
Vitamin B-12 0mcg
0%
Vitamin D 40iu
10%
Vitamin E 0mg
0%
Magnesium 33mg
8%
Phosphorus 199mg
20%
Potassium 839mg
24%
Zinc 1mg
8%
Thiamin 0.2mg
10%
Riboflavin 0.3mg
15%
Niacin 3mg
15%
Folate 101mcg
25%
* Daily value percentages are based on Standard 2,000 calorie diet