Cheese spread cream base

Nutrition Facts

Serving Size:
Amount per Serving
Calories 708
Calories from Fat 618
% Daily Value*
Total Fat 69g
106%
Saturated Fat 43g
216%
Polyunsaturated Fat 2.5g
Monounsaturated Fat 19g
Cholesterol 216mg
72%
Sodium 1046mg
44%
Total Carbohydrates 8.4g
3%
Sugars 8.4g
Sugar Alcohols 0g
Protein 17g
Vitamin A 49%·Vitamin C 0%
Calcium 17%·Iron 15%
Other nutrients
Net Carbs 8g
Food Score / Grade -21
Diabetes Carb Count 8g
Vitamin B-6 0.1mg
5%
Vitamin B-12 1mcg
16%
Vitamin D 50iu
13%
Vitamin E 2mg
9%
Vitamin K 6mcg
7%
Magnesium 14mg
4%
Phosphorus 218mg
22%
Potassium 269mg
8%
Zinc 1mg
8%
Copper 0mg
2%
Selenium 6mcg
9%
Thiamin 0mg
3%
Riboflavin 0.5mg
27%
Niacin 2mg
11%
Folate 29mcg
7%
Caffeine 0mg
Alcohol 0g
* Daily value percentages are based on Standard 2,000 calorie diet
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