Batter fried chicken wing meat and skin
Nutrition Facts | ||||||
| Serving Size: | ||||||
| Amount per Serving | ||||||
Calories 94 Calories from Fat 57
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% Daily Value*
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Total Fat 6.3g 10%
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Saturated Fat 1.7g 8%
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Polyunsaturated Fat 1.5g
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Monounsaturated Fat 2.6g
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Cholesterol 23mg 8%
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Sodium 93mg 4%
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Total Carbohydrates 3.2g 1%
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Sugar Alcohols 0g
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Protein 5.8g
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| Other nutrients | ||||||
Net Carbs 3g
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Food Score / Grade -0.5
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Diabetes Carb Count 3g
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Vitamin B-6 0.1mg 4%
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Vitamin B-12 0.1mcg 1%
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Magnesium 5mg 1%
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Phosphorus 35mg 4%
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Potassium 40mg 1%
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Zinc 0mg 3%
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Copper 0mg 1%
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Manganese 0mg 1%
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Selenium 7mcg 11%
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Thiamin 0mg 2%
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Riboflavin 0mg 3%
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Niacin 2mg 8%
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Pantothenic Acid 0.2mg 2%
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Folate 5mcg 1%
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* Daily value percentages are based on Standard 2,000 calorie diet
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Available servings
