Frankfurter meat

Nutrition Facts

Serving Size:
Amount per Serving
Calories 151
Calories from Fat 117
% Daily Value*
Total Fat 13g
20%
Saturated Fat 4g
20%
Polyunsaturated Fat 2.3g
Monounsaturated Fat 5.9g
Cholesterol 40mg
13%
Sodium 567mg
24%
Total Carbohydrates 2.2g
1%
Sugar Alcohols 0g
Protein 5.3g
Vitamin A 0%·Vitamin C 0%
Calcium 5%·Iron 3%
Other nutrients
Net Carbs 2g
Food Score / Grade -2.7
Diabetes Carb Count 2g
Vitamin B-6 0.1mg
5%
Vitamin B-12 0.8mcg
13%
Vitamin E 0mg
0%
Magnesium 8mg
2%
Phosphorus 107mg
11%
Potassium 79mg
2%
Zinc 1mg
4%
Copper 0.1mg
5%
Manganese 0mg
0%
Selenium 7mcg
9%
Thiamin 0mg
0%
Riboflavin 0.1mg
6%
Niacin 1mg
7%
Pantothenic Acid 0.2mg
2%
Folate 3mcg
1%
Caffeine 0mg
Alcohol 0g
* Daily value percentages are based on Standard 2,000 calorie diet
Available servings