Ground pork pan-broiled 72% lean 28% fat

Nutrition Facts

Serving Size:
Amount per Serving
Calories 107
Calories from Fat 80
% Daily Value*
Total Fat 8.9g
14%
Saturated Fat 3.1g
15%
Polyunsaturated Fat 1.2g
Monounsaturated Fat 4.1g
Cholesterol 28mg
9%
Sodium 26mg
1%
Total Carbohydrates 0.3g
0%
Sugar Alcohols 0g
Protein 6.4g
Vitamin A 0%·Vitamin C 0%
Calcium 1%·Iron 2%
Other nutrients
Net Carbs 0g
Food Grade -1
Diabetes Carb Count 0g
Vitamin B-6 0.1mg
6%
Vitamin B-12 0.3mcg
5%
Vitamin D 9iu
2%
Vitamin E 0mg
1%
Vitamin K 0mcg
0%
Magnesium 5mg
1%
Phosphorus 51mg
5%
Potassium 78mg
2%
Zinc 1mg
5%
Copper 0mg
1%
Manganese 0mg
0%
Selenium 11mcg
15%
Thiamin 0.1mg
5%
Riboflavin 0.1mg
8%
Niacin 2mg
10%
Pantothenic Acid 0.2mg
2%
Folate 1mcg
0%
Caffeine 0mg
Alcohol 0g
* Daily value percentages are based on Standard 2,000 calorie diet
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