Pork and beef sausage cooked from fresh

Nutrition Facts

Serving Size:
Amount per Serving
Calories 112
Calories from Fat 92
% Daily Value*
Total Fat 10g
16%
Saturated Fat 3.7g
18%
Polyunsaturated Fat 1.1g
Monounsaturated Fat 4.9g
Cholesterol 20mg
7%
Sodium 263mg
11%
Total Carbohydrates 0.8g
0%
Sugar Alcohols 0g
Protein 3.9g
Vitamin A 0%·Vitamin C 0%
Calcium 0%·Iron 2%
Other nutrients
Net Carbs 1g
Food Score / Grade -2.2
Diabetes Carb Count 1g
Vitamin B-6 0mg
1%
Vitamin B-12 0.1mcg
2%
Vitamin D 8iu
2%
Vitamin E 0mg
0%
Vitamin K 0mcg
1%
Magnesium 3mg
1%
Phosphorus 30mg
3%
Potassium 54mg
2%
Zinc 1mg
4%
Copper 0mg
1%
Manganese 0mg
1%
Selenium 4mcg
6%
Thiamin 0.1mg
7%
Riboflavin 0mg
2%
Niacin 1mg
5%
Pantothenic Acid 0.1mg
1%
Folate 1mcg
0%
Caffeine 0mg
Alcohol 0g
* Daily value percentages are based on Standard 2,000 calorie diet