MyNetDiary
Cucumber Boats
MyNetDiary

Cucumber Boats

  • 10 min Prep
  • 6 serving Total
  • 434g Weight
64 cals/
serving

4 ingredients

...
1 medium Cucumber peeled raw
...
6 tbsp Hummus commercially prepared
...
3 oz Turkey white rotisserie deli cut
...
1 cup, grated Carrots raw

6 steps

  • Cut peeled cucumber in half lengthwise and scoop out the seeds by running a tsp or small spoon over the seeds. Leave some flesh in the cucumber.
  • Cut each cucumber half into 3 even sections.
  • Spread 1 Tbsp of hummus into each boat.
  • Roll deli meat and press into each boat. Use 1/2 oz of deli meat in each boat.
  • Sprinkle grated carrots evenly over each boat.
  • Serve chilled.