MyNetDiary
Jicama with salsa
MyNetDiary

Jicama with salsa

  • 5 min Prep
  • 2 servings Total
  • 260g Weight
43 cals/
serving

2 ingredients

...
1 cup Jicama raw
...
1/2 cup Salsa

2 steps

  • Slice jicama into small strips for dipping. Arrange 1/2 cup on small serving plate.
  • Portion out 1/4 cup salsa into small bowl.

Enjoy by dipping jicama into salsa.