MyNetDiary
CLZ’s Flax Pita Pepperoni Mushroom Pizza from Charlie
MyNetDiary

CLZ’s Flax Pita Pepperoni Mushroom Pizza from Charlie

  • 5 min Prep
  • 10 min Cooking
  • 1 serving Total
  • 154g Weight
214 cals/
serving

5 ingredients

...
1 pita Flax oat bran and whole wheat pita bread by joseph's
...
1.5oz Sliced whole mushrooms by kroger
...
1oz Sockarooni sauce by newman's own
...
8 slices Turkey pepperoni by hormel
...
32 g Low moisture part skim mozzarella shredded cheese by kroger

Directions

Preheat oven to 425° F.

Place pita on baking parchment paper for crispiest pizza - otherwise use baking sheet or pan.

Spread sauce on pita. (Use sauce with no high fructose corn syrup, like Newman’s Own.)

Add ingredients: 7-8 slices of pepperoni, sliced mushrooms and/or any other veggies you like.

Add skim/low-fat mozzarella cheese.

Season with crushed red pepper, oregano, etc.

Bake for 9-10 minutes at 425° F.

Remove from oven and allow to cool. Cut into four slices. Enjoy!