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Nutrition Facts

Serving Size:
Amount per Serving
Calories 250
Calories from Fat 117
% Daily Value*
Total Fat 13g
20%
Saturated Fat 2g
10%
Polyunsaturated Fat 0g
Monounsaturated Fat 1g
Sugar Alcohols 0g
Cholesterol 11mg
4%
Sodium 258mg
11%
Total Carbohydrates 3g
1%
Dietary Fiber 2g
8%
Sugars 1g
Protein 8g
Vitamin A 0%·Vitamin C 113%
Calcium 0%·Iron 522%
Other nutrients
Net Carbs 1g
Food Score / Grade -6.6
Diabetes Carb Count 3g
Vitamin B-6 100mg
5000%
Vitamin B-12 83mcg
1383%
Vitamin D 2iu
0%
Vitamin E 0mg
0%
Vitamin K 638mcg
798%
Magnesium 1mg
0%
Phosphorus 1mg
0%
Potassium 127mg
4%
Zinc 27mg
180%
Copper 350mg
17500%
Manganese 50mg
2500%
Selenium 11mcg
16%
Thiamin 133mg
8867%
Riboflavin 706mg
41529%
Niacin 30mg
150%
Pantothenic Acid 60mg
600%
Folate 11mcg
3%
* Daily value percentages are based on Standard 2,000 calorie diet
Available servings