Chicken roasting meat and skin cooked roasted

Nutrition Facts

Serving Size:
Amount per Serving
Calories 63
Calories from Fat 34
% Daily Value*
Total Fat 3.8g
6%
Saturated Fat 1.1g
5%
Polyunsaturated Fat 0.8g
Monounsaturated Fat 1.5g
Sugar Alcohols 0g
Cholesterol 22mg
7%
Sodium 21mg
1%
Total Carbohydrates 0g
0%
Protein 6.8g
Vitamin A 0%·Vitamin C 0%
Calcium 0%·Iron 2%
Other nutrients
Food Score 0.2
Net Carbohydrates 0g
Vitamin B-6 0.099mg
5%
Vitamin B-12 0.08mcg
1%
Magnesium(Mg) 6mg
1%
Phosphorus(P) 51mg
5%
Potassium(K) 60mg
2%
Zinc(Zn) 0.41mg
3%
Copper(Cu) 0.016mg
1%
Manganese(Mn) 0.005mg
0%
Selenium(Se) 6.7mcg
10%
Thiamin 0.016mg
1%
Riboflavin 0.041mg
2%
Niacin 2.103mg
11%
Pantothenic Acid 0.26mg
3%
Total Folate 1mcg
0%
Alcohol Ethyl 0g
Diabetes Carb Count 0g
* Daily value percentages are based on Standard 2,000 calorie diet