Chicken roasting meat and skin cooked roasted

Nutrition Facts

Serving Size:
Amount per Serving
Calories 63
Calories from Fat 34
% Daily Value*
Total Fat 3.8g
6%
Saturated Fat 1.1g
5%
Polyunsaturated Fat 0.8g
Monounsaturated Fat 1.5g
Sugar Alcohols 0g
Cholesterol 22mg
7%
Sodium 21mg
1%
Total Carbohydrates 0g
0%
Protein 6.8g
Vitamin A 0%·Vitamin C 0%
Calcium 0%·Iron 2%
Other nutrients
Net Carbs 0g
Food Score / Grade 0.2
Diabetes Carb Count 0g
Vitamin B-6 0.1mg
5%
Vitamin B-12 0.1mcg
1%
Magnesium 6mg
1%
Phosphorus 51mg
5%
Potassium 60mg
2%
Zinc 0mg
3%
Copper 0mg
1%
Manganese 0mg
0%
Selenium 7mcg
10%
Thiamin 0mg
1%
Riboflavin 0mg
2%
Niacin 2mg
11%
Pantothenic Acid 0.3mg
3%
Folate 1mcg
0%
Alcohol 0g
* Daily value percentages are based on Standard 2,000 calorie diet