Chicken roasting meat and skin cooked roasted

Nutrition Facts

Serving Size:
Amount per Serving
Calories 63
Calories from Fat 34
% Daily Value*
Total Fat 3.8g
6%
Saturated Fat 1.1g
5%
Polyunsaturated Fat 0.8g
Monounsaturated Fat 1.5g
Sugar Alcohols 0g
Cholesterol 22mg
7%
Sodium 21mg
1%
Total Carbohydrates 0g
0%
Protein 6.8g
Vitamin A 0%·Vitamin C 0%
Calcium 0%·Iron 2%
Other nutrients
Food Score 0
Net Carbohydrates 0g
Diabetes Carb Count 0g
Alcohol Ethyl 0g
Thiamin 0mg
1%
Riboflavin 0mg
2%
Niacin 2mg
11%
Vitamin B-6 0.1mg
5%
Total Folate 1mcg
0%
Vitamin B-12 0.1mcg
1%
Pantothenic Acid 0.3mg
3%
Potassium(K) 60mg
2%
Phosphorus(P) 51mg
5%
Magnesium(Mg) 6mg
1%
Zinc(Zn) 0mg
3%
Selenium(Se) 7mcg
10%
Copper(Cu) 0mg
1%
Manganese(Mn) 0mg
0%
* Daily value percentages are based on Standard 2,000 calorie diet