Pork and beef sausage cooked from fresh

Nutrition Facts

Serving Size:
Amount per Serving
Calories 107
Calories from Fat 88
% Daily Value*
Total Fat 9.8g
15%
Saturated Fat 3.5g
17%
Polyunsaturated Fat 1.1g
Monounsaturated Fat 4.6g
Cholesterol 19mg
6%
Sodium 251mg
10%
Total Carbohydrates 0.7g
0%
Sugar Alcohols 0g
Protein 3.7g
Vitamin A 0%·Vitamin C 0%
Calcium 0%·Iron 2%
Other nutrients
Net Carbs 1g
Food Score / Grade -2.1
Diabetes Carb Count 1g
Vitamin B-6 0mg
1%
Vitamin B-12 0.1mcg
2%
Vitamin D 8iu
2%
Vitamin E 0mg
0%
Vitamin K 0mcg
1%
Magnesium 3mg
1%
Phosphorus 29mg
3%
Potassium 51mg
1%
Zinc 1mg
3%
Copper 0mg
1%
Manganese 0mg
0%
Selenium 4mcg
6%
Thiamin 0.1mg
6%
Riboflavin 0mg
2%
Niacin 1mg
5%
Pantothenic Acid 0.1mg
1%
Folate 1mcg
0%
Caffeine 0mg
Alcohol 0g
* Daily value percentages are based on Standard 2,000 calorie diet