Beef

16 subgroups ( 246 total groups ) , 26 Foods ( 774 total foods )

Group Bottom sirloin tri-tip 2 subgroups ( 3 total groups ) , 11 total foods
Group Brisket 3 subgroups ( 13 total groups ) , 34 total foods
Group Chuck 7 subgroups ( 44 total groups ) , 142 total foods
Group Composite of trimmed retail cuts 2 subgroups ( 7 total groups ) , 34 total foods
Group Cured 4 Foods
Group Flank 2 subgroups ( 3 total groups ) , 13 total foods
Group Ground 6 subgroups , 2 Foods ( 30 total foods )
Group Loin 1 subgroup , 4 total foods
Group Plate 2 subgroups , 8 total foods
Group Rib 5 subgroups ( 53 total groups ) , 3 Foods ( 138 total foods )
Group Round 7 subgroups ( 53 total groups ) , 185 total foods
Group Shank crosscuts 4 Foods
Group Short loin 4 subgroups ( 27 total groups ) , 2 Foods ( 81 total foods )
Group Tenderloin 2 subgroups ( 12 total groups ) , 36 total foods
Group Top sirloin 2 subgroups ( 6 total groups ) , 21 total foods
Beef carcass separable lean and fat choice raw
Food Score:-3 Calories:291cals Fat:24g Carbs:0g Protein:17g in 100g
Beef carcass separable lean and fat select raw
Food Score:-3 Calories:278cals Fat:23g Carbs:0g Protein:17g in 100g
Beef retail cuts separable fat cooked
Food Score:-14 Calories:680cals Fat:70g Carbs:0g Protein:11g in 100g
Beef retail cuts separable fat raw
Food Score:-15 Calories:674cals Fat:71g Carbs:0g Protein:8g in 100g