Food Catalog

Beef retail cuts separable fat cooked, 100g 680cals

  • Carbs: 0g
  • Fat: 70g
  • Protein: 11g
680cals

Beef retail cuts separable fat raw, 100g 674cals

  • Carbs: 0g
  • Fat: 71g
  • Protein: 8g
674cals
309cals

Beef tongue raw, 100g 224cals

  • Carbs: 4g
  • Fat: 16g
  • Protein: 15g
224cals
165cals

Beef variety meats and by-products heart raw, 100g 112cals

  • Carbs: 0g
  • Fat: 4g
  • Protein: 18g
112cals
158cals

Beef variety meats and by-products liver cooked braised, 100g 191cals

  • Carbs: 5g
  • Fat: 5g
  • Protein: 29g
191cals
175cals

Beef variety meats and by-products lungs cooked braised, 100g 120cals

  • Carbs: 0g
  • Fat: 4g
  • Protein: 20g
120cals

Beef variety meats and by-products lungs raw, 100g 92cals

  • Carbs: 0g
  • Fat: 2g
  • Protein: 16g
92cals
276cals
271cals

Beef variety meats and by-products pancreas raw, 100g 235cals

  • Carbs: 0g
  • Fat: 19g
  • Protein: 16g
235cals
145cals

Beef variety meats and by-products spleen raw, 100g 105cals

  • Carbs: 0g
  • Fat: 3g
  • Protein: 18g
105cals

Beef variety meats and by-products suet raw, 100g 854cals

  • Carbs: 0g
  • Fat: 94g
  • Protein: 2g
854cals

Beef variety meats and by-products thymus cooked braised, 100g 319cals

  • Carbs: 0g
  • Fat: 25g
  • Protein: 22g
319cals

Beef variety meats and by-products thymus raw, 100g 236cals

  • Carbs: 0g
  • Fat: 20g
  • Protein: 12g
236cals

Beef variety meats and by-products tongue cooked simmered, 100g 284cals

  • Carbs: 0g
  • Fat: 22g
  • Protein: 19g
284cals