Brick cheese

Nutrition Facts

Serving Size:
Amount per Serving
Calories 490
Calories from Fat 353
% Daily Value*
Total Fat 39g
60%
Saturated Fat 25g
124%
Polyunsaturated Fat 1g
Monounsaturated Fat 11g
Cholesterol 124mg
41%
Sodium 739mg
31%
Total Carbohydrates 3.7g
1%
Sugars 0.7g
Sugar Alcohols 0g
Protein 31g
Vitamin A 29%·Vitamin C 0%
Calcium 89%·Iron 3%
Other nutrients
Net Carbs 4g
Food Grade -4.2
Diabetes Carb Count 4g
Vitamin B-6 0.1mg
4%
Vitamin B-12 1.7mcg
28%
Vitamin D 29iu
7%
Vitamin E 0mg
2%
Vitamin K 3mcg
4%
Magnesium 32mg
8%
Phosphorus 595mg
60%
Potassium 180mg
5%
Zinc 3mg
23%
Copper 0mg
2%
Manganese 0mg
1%
Selenium 19mcg
27%
Thiamin 0mg
1%
Riboflavin 0.5mg
27%
Niacin 0mg
1%
Pantothenic Acid 0.4mg
4%
Folate 26mcg
7%
Caffeine 0mg
Alcohol 0g
* Daily value percentages are based on Standard 2,000 calorie diet
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