Chicken thigh roasted meat and skin
Nutrition Facts | ||||||
| Serving Size: | ||||||
| Amount per Serving | ||||||
Calories 325 Calories from Fat 185
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% Daily Value*
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Total Fat 21g 32%
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Saturated Fat 5.8g 29%
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Polyunsaturated Fat 4.2g
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Monounsaturated Fat 8.8g
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Trans Fat 0.1g
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Cholesterol 186mg 62%
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Sodium 143mg 6%
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Total Carbohydrates 0g 0%
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Sugar Alcohols 0g
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Protein 33g
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| Other nutrients | ||||||
Net Carbs 0g
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Food Score / Grade 0.3
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Diabetes Carb Count 0g
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Vitamin B-6 0.6mg 29%
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Vitamin B-12 0.6mcg 10%
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Vitamin D 10iu 2%
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Vitamin E 0mg 1%
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Vitamin K 5mcg 6%
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Magnesium 31mg 8%
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Phosphorus 302mg 30%
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Potassium 354mg 10%
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Zinc 2mg 16%
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Copper 0.1mg 4%
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Manganese 0mg 1%
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Selenium 35mcg 51%
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Thiamin 0.1mg 8%
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Riboflavin 0.3mg 16%
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Niacin 8mg 41%
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Pantothenic Acid 1.7mg 17%
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Folate 6mcg 1%
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Caffeine 0mg
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Alcohol 0g
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* Daily value percentages are based on Standard 2,000 calorie diet
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Available servings
