Egg scrambled

Nutrition Facts

Serving Size:
Amount per Serving
Calories 91
Calories from Fat 60
% Daily Value*
Total Fat 6.7g
10%
Saturated Fat 2g
10%
Polyunsaturated Fat 1.5g
Monounsaturated Fat 2.7g
Trans Fat 0.4g
Cholesterol 169mg
56%
Sodium 88mg
4%
Total Carbohydrates 1g
0%
Sugars 0.8g
Sugar Alcohols 0g
Protein 6.1g
Vitamin A 7%·Vitamin C 0%
Calcium 4%·Iron 4%
Other nutrients
Net Carbs 1g
Food Grade -0.8
Diabetes Carb Count 1g
Vitamin B-6 0.1mg
4%
Vitamin B-12 0.5mcg
8%
Vitamin D 44iu
11%
Vitamin E 1mg
3%
Vitamin K 2mcg
3%
Magnesium 7mg
2%
Phosphorus 101mg
10%
Potassium 81mg
2%
Zinc 1mg
4%
Copper 0mg
2%
Manganese 0mg
1%
Selenium 14mcg
20%
Thiamin 0mg
2%
Riboflavin 0.2mg
13%
Niacin 0mg
0%
Pantothenic Acid 0.7mg
7%
Folate 22mcg
5%
Caffeine 0mg
Alcohol 0g
* Daily value percentages are based on Standard 2,000 calorie diet
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