Ground pork pan-broiled 96% lean 4% fat

Nutrition Facts

Serving Size:
Amount per Serving
Calories 157
Calories from Fat 47
% Daily Value*
Total Fat 5.3g
8%
Saturated Fat 1.6g
8%
Polyunsaturated Fat 0.7g
Monounsaturated Fat 2g
Cholesterol 72mg
24%
Sodium 75mg
3%
Total Carbohydrates 0.5g
0%
Sugar Alcohols 0g
Protein 27g
Vitamin A 0%·Vitamin C 0%
Calcium 2%·Iron 5%
Other nutrients
Net Carbs 0g
Food Score / Grade 2.5
Diabetes Carb Count 0g
Vitamin B-6 0.5mg
27%
Vitamin B-12 0.7mcg
12%
Vitamin D 5iu
1%
Vitamin E 0mg
2%
Vitamin K 0mcg
0%
Magnesium 21mg
5%
Phosphorus 222mg
22%
Potassium 353mg
10%
Zinc 2mg
15%
Copper 0mg
2%
Manganese 0mg
1%
Selenium 42mcg
60%
Thiamin 0.4mg
25%
Riboflavin 0.4mg
22%
Niacin 9mg
44%
Pantothenic Acid 0.7mg
7%
Folate 3mcg
1%
Caffeine 0mg
Alcohol 0g
* Daily value percentages are based on Standard 2,000 calorie diet