Pork tenderloin lean meat and fat roasted

Nutrition Facts

Serving Size:
Amount per Serving
Calories 103
Calories from Fat 28
% Daily Value*
Total Fat 3.1g
5%
Saturated Fat 1.1g
5%
Polyunsaturated Fat 0.5g
Monounsaturated Fat 1.2g
Cholesterol 48mg
16%
Sodium 196mg
8%
Total Carbohydrates 0.3g
0%
Sugar Alcohols 0g
Protein 18g
Vitamin A 0%·Vitamin C 0%
Calcium 0%·Iron 5%
Other nutrients
Net Carbs 0g
Food Score / Grade 1.5
Diabetes Carb Count 0g
Vitamin B-6 0.5mg
26%
Vitamin B-12 0.4mcg
7%
Vitamin D 8iu
2%
Vitamin E 0mg
0%
Vitamin K 0mcg
0%
Magnesium 21mg
5%
Phosphorus 268mg
27%
Potassium 479mg
14%
Zinc 2mg
11%
Copper 0.1mg
4%
Manganese 0mg
1%
Selenium 39mcg
55%
Thiamin 0.7mg
44%
Riboflavin 0.3mg
18%
Niacin 6mg
31%
Pantothenic Acid 0.7mg
7%
Folate 0mcg
0%
Caffeine 0mg
Alcohol 0g
* Daily value percentages are based on Standard 2,000 calorie diet
Available servings