Bologna beef and pork

Nutrition Facts

Serving Size:
Amount per Serving
Calories 87
Calories from Fat 63
% Daily Value*
Total Fat 7g
11%
Saturated Fat 2.6g
13%
Polyunsaturated Fat 0.3g
Monounsaturated Fat 3g
Cholesterol 17mg
6%
Sodium 272mg
11%
Total Carbohydrates 1.6g
1%
Sugars 1.3g
Sugar Alcohols 0g
Protein 4.3g
Vitamin A 0%·Vitamin C 0%
Calcium 2%·Iron 2%
Other nutrients
Net Carbs 2g
Food Grade -1.5
Diabetes Carb Count 2g
Vitamin B-6 0.1mg
4%
Vitamin B-12 0.5mcg
9%
Vitamin D 9iu
2%
Vitamin E 0mg
0%
Vitamin K 0mcg
0%
Magnesium 5mg
1%
Phosphorus 46mg
5%
Potassium 89mg
3%
Zinc 1mg
4%
Copper 0mg
1%
Manganese 0mg
0%
Selenium 7mcg
10%
Thiamin 0.1mg
4%
Riboflavin 0.1mg
3%
Niacin 1mg
4%
Pantothenic Acid 0.1mg
1%
Folate 2mcg
0%
Caffeine 0mg
Alcohol 0g
* Daily value percentages are based on Standard 2,000 calorie diet
Available servings
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