Cheese food pasteurized process american with di sodium phosphate

Nutrition Facts

Serving Size:
Amount per Serving
Calories 93
Calories from Fat 63
% Daily Value*
Total Fat 7g
11%
Saturated Fat 4.4g
22%
Polyunsaturated Fat 0.2g
Monounsaturated Fat 2g
Cholesterol 18mg
6%
Sodium 452mg
19%
Total Carbohydrates 2.1g
1%
Sugars 2.1g
Sugar Alcohols 0g
Protein 5.6g
Vitamin A 4%·Vitamin C 0%
Calcium 16%·Iron 1%
Other nutrients
Net Carbs 2g
Food Score / Grade -1.6
Diabetes Carb Count 2g
Vitamin B-6 0mg
2%
Vitamin B-12 0.3mcg
5%
Magnesium 9mg
2%
Phosphorus 214mg
21%
Potassium 79mg
2%
Zinc 1mg
6%
Copper 0mg
0%
Manganese 0mg
0%
Selenium 5mcg
6%
Thiamin 0mg
1%
Riboflavin 0.1mg
7%
Niacin 0mg
0%
Pantothenic Acid 0.2mg
2%
Folate 2mcg
0%
* Daily value percentages are based on Standard 2,000 calorie diet
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