Cheese spread pasteurized process american with di sodium phosphate

Nutrition Facts

Serving Size:
Amount per Serving
Calories 82
Calories from Fat 54
% Daily Value*
Total Fat 6g
9%
Saturated Fat 3.8g
19%
Polyunsaturated Fat 0.2g
Monounsaturated Fat 1.8g
Cholesterol 16mg
5%
Sodium 461mg
19%
Total Carbohydrates 2.5g
1%
Sugar Alcohols 0g
Protein 4.7g
Vitamin A 4%·Vitamin C 0%
Calcium 16%·Iron 1%
Other nutrients
Net Carbs 2g
Food Score / Grade -1.3
Diabetes Carb Count 2g
Vitamin B-6 0mg
2%
Vitamin B-12 0.1mcg
2%
Magnesium 8mg
2%
Phosphorus 248mg
25%
Potassium 69mg
2%
Zinc 1mg
5%
Copper 0mg
0%
Manganese 0mg
0%
Selenium 3mcg
5%
Thiamin 0mg
1%
Riboflavin 0.1mg
7%
Niacin 0mg
0%
Pantothenic Acid 0.2mg
2%
Folate 2mcg
0%
* Daily value percentages are based on Standard 2,000 calorie diet
Available servings
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