Duck wild meat and skin raw

Nutrition Facts

Serving Size:
Amount per Serving
Calories 60
Calories from Fat 39
% Daily Value*
Total Fat 4.3g
7%
Saturated Fat 1.4g
7%
Polyunsaturated Fat 0.6g
Monounsaturated Fat 1.9g
Cholesterol 23mg
8%
Sodium 16mg
1%
Total Carbohydrates 0g
0%
Sugar Alcohols 0g
Protein 4.9g
Vitamin A 0%·Vitamin C 2%
Calcium 0%·Iron 7%
Other nutrients
Net Carbs 0g
Food Score / Grade -0.2
Diabetes Carb Count 0g
Vitamin B-6 0.2mg
8%
Vitamin B-12 0.2mcg
3%
Magnesium 6mg
1%
Phosphorus 48mg
5%
Potassium 71mg
2%
Zinc 0mg
1%
Copper 0.1mg
4%
Manganese 0mg
0%
Selenium 4mcg
5%
Thiamin 0.1mg
7%
Riboflavin 0.1mg
4%
Niacin 1mg
5%
Pantothenic Acid 0.2mg
2%
Folate 6mcg
1%
Alcohol 0g
* Daily value percentages are based on Standard 2,000 calorie diet
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