Mixed frozen vegetables boiled with salt

Nutrition Facts

Serving Size:
Amount per Serving
Calories 17
Calories from Fat 0
% Daily Value*
Total Fat 0g
0%
Cholesterol 0mg
0%
Sodium 77mg
3%
Total Carbohydrates 3.7g
1%
Dietary Fiber 1.2g
5%
Sugars 0.9g
Sugar Alcohols 0g
Protein 0.8g
Vitamin A 24%·Vitamin C 2%
Calcium 1%·Iron 1%
Other nutrients
Net Carbs 2g
Food Grade 0.8
Diabetes Carb Count 4g
Vitamin B-6 0mg
1%
Vitamin B-12 0mcg
0%
Vitamin D 0iu
0%
Vitamin E 0mg
1%
Vitamin K 7mcg
8%
Magnesium 6mg
2%
Phosphorus 14mg
1%
Potassium 48mg
1%
Zinc 0mg
1%
Copper 0mg
1%
Manganese 0.1mg
5%
Selenium 0mcg
0%
Thiamin 0mg
1%
Riboflavin 0mg
2%
Niacin 0mg
1%
Pantothenic Acid 0mg
0%
Folate 5mcg
1%
* Daily value percentages are based on Standard 2,000 calorie diet
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