Pie crust baked from refrigerated

Nutrition Facts

Serving Size:
Amount per Serving
Calories 143
Calories from Fat 73
% Daily Value*
Total Fat 8.1g
13%
Saturated Fat 3.1g
16%
Polyunsaturated Fat 1.1g
Monounsaturated Fat 3.3g
Cholesterol 0mg
Sodium 134mg
6%
Total Carbohydrates 17g
6%
Dietary Fiber 0.4g
2%
Sugar Alcohols 0g
Protein 1g
Vitamin A ·Vitamin C
Calcium 0%·Iron 2%
Other nutrients
Net Carbs 16g
Food Score / Grade -2.1
Diabetes Carb Count 17g
Vitamin B-6 0mg
0%
Vitamin B-12 0mcg
0%
Vitamin E 0mg
0%
Vitamin K 0mcg
0%
Magnesium 3mg
1%
Phosphorus 15mg
1%
Potassium 24mg
1%
Zinc 0mg
0%
Copper 0mg
1%
Manganese 0.1mg
3%
Selenium 1mcg
2%
Thiamin 0mg
3%
Riboflavin 0mg
1%
Niacin 0mg
2%
Pantothenic Acid 0.1mg
1%
Folate 9mcg
2%
* Daily value percentages are based on Standard 2,000 calorie diet
Available servings