Pie crust baked from refrigerated

Nutrition Facts

Serving Size:
Amount per Serving
Calories 1002
Calories from Fat 511
% Daily Value*
Total Fat 57g
87%
Saturated Fat 22g
110%
Polyunsaturated Fat 7.4g
Monounsaturated Fat 23g
Cholesterol 0mg
Sodium 935mg
39%
Total Carbohydrates 116g
39%
Dietary Fiber 2.8g
11%
Sugar Alcohols 0g
Protein 6.8g
Vitamin A ·Vitamin C
Calcium 2%·Iron 13%
Other nutrients
Net Carbs 113g
Food Score / Grade -14.5
Diabetes Carb Count 116g
Vitamin B-6 0mg
2%
Vitamin B-12 0mcg
0%
Vitamin E 0mg
0%
Vitamin K 1mcg
1%
Magnesium 18mg
4%
Phosphorus 103mg
10%
Potassium 164mg
5%
Zinc 0mg
3%
Copper 0.1mg
5%
Manganese 0.4mg
21%
Selenium 9mcg
13%
Thiamin 0.3mg
18%
Riboflavin 0.1mg
4%
Niacin 3mg
13%
Pantothenic Acid 0.6mg
6%
Folate 63mcg
16%
* Daily value percentages are based on Standard 2,000 calorie diet
Available servings