Chicken thigh roasted meat and skin

Nutrition Facts

Serving Size:
Amount per Serving
Calories 86
Calories from Fat 49
% Daily Value*
Total Fat 5.4g
8%
Saturated Fat 1.5g
8%
Polyunsaturated Fat 1.1g
Monounsaturated Fat 2.3g
Cholesterol 49mg
16%
Sodium 38mg
2%
Total Carbohydrates 0g
0%
Sugar Alcohols 0g
Protein 8.6g
Vitamin A 0%·Vitamin C 0%
Calcium 0%·Iron 2%
Other nutrients
Net Carbs 0g
Food Score / Grade 0.1
Diabetes Carb Count 0g
Vitamin B-6 0.2mg
8%
Vitamin B-12 0.2mcg
3%
Vitamin D 3iu
1%
Vitamin E 0mg
0%
Vitamin K 1mcg
2%
Magnesium 8mg
2%
Phosphorus 80mg
8%
Potassium 94mg
3%
Zinc 1mg
4%
Copper 0mg
1%
Manganese 0mg
0%
Selenium 9mcg
13%
Thiamin 0mg
2%
Riboflavin 0.1mg
4%
Niacin 2mg
11%
Pantothenic Acid 0.5mg
5%
Folate 1mcg
0%
Caffeine 0mg
Alcohol 0g
* Daily value percentages are based on Standard 2,000 calorie diet
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